Favorite Family Roast

This recipe is one of our family favorites that works for any of our DeBruycker Charolais roasts,

Easy and Delicious Roast recipe for your busy life.

A nice long slow cook for a tender and flavorful roast. Bonus: your kitchen will smell amazing!

This recipe can be used for any size roast.

Preheat oven to 250 degrees: This is a nice slow cook for a tender roast.

Ingredients:

Any DeBruycker Charolais Roast

1 whole fresh garlic

1 large onion sliced

Quality beef broth ( amount will depend on size of roast)

Your favorite beef seasoning. Jody uses: Dip Pit Seasoning by Bounty Foods.

Directions:

Place your DeBruycker Charolais Roast in a roasting pan.

Use one whole garlic and Stuff Roast with Garlic (the more the better)

Pour enough beef broth to cover about 3/4 of the roast.

Slice on large onion and lay over the top of the roast.

Sprinkle roast and broth with Deep Pit seasoning by Bounty Foods - OR any beef seasonings you prefer.

Cook on 250 degrees - Depending on size of roast: slow for about 3-8 hours - you do NOT pull out of oven until you literally put a fork in the meat, twist the fork and the fork twists the meat off from the meat.